Pengaruh Gaya Hidup, Promosi, dan Lokasi terhadap Perilaku Konsumen Kedai Kopi di Kota Batam
Abstract
The impact of globalization has made coffee shop business owners continue to innovate so that their business can survive with increasingly fierce competition. Several factors such as giving attractive promotions and competing to find the most appropriate location that can attract consumers. With the spread of franchise coffee shops in Batam, non-franchise coffee shop business owners must start analyzing coffee shop business strategies with existing consumer behaviour so they don't lose out in this industry. The purpose of this experimentation is to understand if there is a connection between lifestyle, promotion and location towards coffee shop consumer behaviour in Batam Island. The experimentation is a quantitative research in which author gathers information by spreading questionnaires to franchised coffee consumer in Batam island. The sample collection technique that has been used is simple random sampling and done by using multiple regression analysis. Through the experiment and the analysis from 385 respondents, the results indicate that there is significant influence between lifestyle towards consumer behaviour, there is significant influence between promotion and consumer behaviour and there is no influence between location and consumer behaviour significantly. Different result shows with three variables involves with consumer behaviours where there is significant influence worth 32.3%. But simultaneously, lifestyle, promotion, and location influence consumer behaviour by 62.02.
Keywords
Full Text:
PDFReferences
Agusetyaningrum, A., & Harry Kistanto, N. 2021. Hanging Out Phenomenon at Coffee Shop as An Environmental - based Economic tool in Covid-19 Pan-demic Era. E3S Web of Conferences, 317, 01044. https://doi.org/10.1051/e3sconf/202131701044
Akbar, A. S., Ningrum, D. D., Alparisin, M. R., & Sanjaya, V. F. 2021. Jurnal Ekobis Dewantara, 4(1), 9.
Devi, A. 2022. Consumer Behaviour Analysis: Critical Perspectives. 2(1), 82–90.
Donni Juni Priansa. 2017. Perilaku Konsumen Dalam Persaingan Bisnis Kontemporer. Alfabeta.
Fitri, N. A., & Basri, H. 2021. Pengaruh gaya hidup terhadap perilaku konsumen pada generasi milenial di era pandemi covid-19 dengan pengetahuan ekonomi sebagai variabel moderasi. Jurnal Ilmiah Ekonomi Dan Bisnis, 9(2), 183–192. https://jurnal.unived.ac.id/index.php/er/article/view/1329
Gautama Himawan, A., & Rahadi, R. A. 2020. Customer Preferences on Coffee Shop Consumptions: a Conceptual Model. Advanced International Journal of Busi-ness, Entrepreneurship and SMEs, 2(3), 19–32. https://doi.org/10.35631/aijbes.23003
Mada, J. G., & Rahman, J. R. A. 2021. Strategi Penentuan Lokasi Usaha Warung Kopi dengan Metode Pemeringkatan Faktor di Kota Pontianak. 2011, 465–475.
Putri, Y. A. 2019. Pengaruh bauran promosi dan gaya hidup terhadap minat beli pa-da kedai kopi serasi. Jurnal Manajemen Strategi Dan Aplikasi Bisnis, 2(2), 137–144. https://doi.org/10.36407/jmsab.v2i2.84
Realize, Tukino, & Putra, E. E. 2019. Effect of perfectionistic and brand conscious on consumer decision-making style of young adult in batam in mobile phone purchase. International Journal of Engi-neering and Advanced Technology, 8(6 Special Issue 3), 309–312. https://doi.org/10.35940/ijeat.F1050.0986S319
Rumondang. 2020. Pemasaran Digital dan Per-ilaku Konsumen. Yayasan Kita Menulis.
DOI: http://dx.doi.org/10.33087/jiubj.v23i2.3557
Refbacks
- There are currently no refbacks.

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
|